Anzac Biscuit Croissant

Anzac Biscuit Croissant
Anzac Biscuit Croissant

Soaked in a golden syrup.

Filled with a golden syrup and oat frangipane.

Twice Baked with an Anzac Biscuit on top.

Only available Thursday 25th.

Preorders close Sunday 21st or when capacity is reached.

$12.50
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Soaked in a golden syrup.

Filled with a golden syrup and oat frangipane.

Twice Baked with an Anzac Biscuit on top.

Only available Thursday 25th.

Preorders close Sunday 21st or when capacity is reached.

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